Category: SCA Coffee Diploma
추출 전문가가 되는 것부터 고급 라떼 아트 패턴까지. 커피 보관 변수에 대해 더 배우고 커피 로스팅 지식을 확장합니다. SCA 바리스타 스킬 프로페셔널 과정은 커피 경력 여정의 마지막 단계입니다.
추가 과정 세부 사항과 '지금 예약' 링크를 통해 가능한 날짜 및 시간을 확인하세요.
The module’s breakdown of how to structure a training plan for my team was exactly what I needed, and the sensory analysis exercises gave me a new confidence for competition prep. Finished feeling noticeably sharper on the bar than after Intermediate.
The practical focus on building in-house training programs and competition prep really sets this module apart. I just wish the schedule had been a bit more flexible for those of us juggling cafe shifts.
Booking this module was the right next step after Intermediate — the focus on training others internally is exactly what I needed for my team. I just wish the practical assessment time felt a bit longer, but the feedback on my techniques was incredibly detailed.
