Category: SCA Coffee Diploma
그라인더 설정부터 기본 라떼 아트 패턴까지. 에스프레소 추출의 기초와 일일 장비 관리. SCA 바리스타 스킬 파운데이션 과정은 커피 경력 여정의 첫걸음입니다.
추가 과정 세부 정보와 예약 가능한 날짜 및 시간은 '지금 예약' 링크를 통해 확인하세요.
The step-by-step grinder setup section alone was worth the course fee—I finally understand why my shots were tasting off. The latte art practice felt genuinely hands-on, and I left feeling like I could actually work a real bar station.
I was nervous about pulling my first espresso shots, but the grinder setup breakdown in this module made everything click immediately. By the end of the practical session I could even pour a basic rosetta that actually held its shape.
The way they walk you through dialing in the grinder step-by-step made everything click for me, and the basic latte art practice gave me real confidence behind the machine. I left feeling genuinely ready to start my barista journey.
