Category: Choklad
Land chocolate hyllar och lyfter fram den finaste kakaon från hela världen, och människorna som odlar den.
Denna chokladkaka av en enda böna använder den mycket eftertraktade Nicaliso-bönan från Nicaragua. En favorit hos Land med toner av grapefrukt och apelsinskal som ger en härlig syra till kakan.
Denna produkt är vegansk och mejerifri.
The way this bar melts is unreal—it's so smooth it almost feels creamy on the tongue. You can really taste the single-origin Nicaliso bean, there's this deep, earthy richness that lingers nicely without being bitter.
The Nicaliso bean really comes through here—earthy and bold, but the 73% keeps it from getting too sharp. I broke off a square after dinner and it melted slowly, exactly what I want from a single-bean bar. This one’s a keeper for anyone curious about Nicaraguan cacao.
I’ve been chasing that perfect single-bean dark chocolate, and this Nicaliso bar from Nicaragua hit the spot. The 73% balance lets the cacao’s fruity, almost floral notes come through without any harsh edge. I ate half the bar in one sitting and already ordered another.
