Category: Chocolat
Land chocolate célèbre et met à l'honneur les meilleurs cacaos du monde, ainsi que les personnes qui les cultivent.
Le Madagascar 56% offre des notes de cerise séchée, de baies rouges et de crème fraîche. Une tablette lisse et bien équilibrée, au parfait dosage entre lait et noir, c'est une option gourmande du quotidien qui disparaîtra très vite !
The texture is lovely—silky and creamy without being waxy, and that fresh cream note balances the tangy red berry finish perfectly. I ended up eating the whole bar in one sitting, it's that moreish.
Those dried cherry notes really come through, and the fresh cream finish makes it dangerously easy to eat the whole bar in one sitting. It’s got that smooth, well-rounded balance that hits the spot without being overly sweet.
The texture is so silky it practically melts before you chew, and that dried cherry note lingers just long enough. I grabbed a bar for a quiet afternoon and it was gone in two sittings, the fresh cream finish making it feel richer than 56%.
